Grandma's Sugar Cookie Recipe

Have you ever had an amazing sugar cookie? This recipe by Grandma Rowley's is the best ever. Our whole family makes it. You can find it written on random 4x6 or recipe cards in all our kitchens. It makes soft and fluffy sugar cookies, the best ever. It can be made any time of year. The only change would be the color of sprinkles and frosting to coordinate for each holiday.

Grandma's Sugar Cookie Recipe
Author: Jennifer Crowther
Yield: 24
Prep Time: 10 Min Cook time: 15 Min

  • 1/2 cup softened butter
  • 1 cup sugar
  • 1 egg
  • 1/2 cup milk
  • 1/2 tsp vanilla
  • 2 1/4 cup flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  1. Cream the butter, add the sugar and beat well. Beat in the egg. Add the milk and vanilla. In a separate bowl combine the flour, baking powder, and salt. Add the dry ingredients to the wet ingredients.
  2. Chill one hour. Cut out to desired shape on parchment paper.
  3. Bake at 375 degrees.
  4. Cook 10-12 minutes for thick cookie, 7-8 minutes for thin cookies.

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